Territory Series — Kenya Kirinyaga AA
Territory Series — Kenya Kirinyaga AA
Field Note — Kenya
Kirinyaga County. Shadow of Mt. Kenya. One of the most lush environments in the country — jungle-like, with reliable rainfall and deep shade. As you move away from the mountain, the climate dries quickly. Kirinyaga doesn’t. That matters.
What separates Kenya from most other producing nations is how it organizes farmers into Farmer Cooperative Societies — locally owned, locally run collectives that give every grower the support, knowledge, and tools to produce exceptional coffee. The dry milling and auction system that follows is among the most technically impressive in the world. Every export lot is a gem. This one is a Top Lot AA — the best of what that system produces.
Tasting Notes by Roast
- Light: Lemon and orange citrus, red fruit, honey fragrance. Bright, tea-like body with a clean, snappy finish.
- Medium: Creamy cocoa, blueberry sweetness, mellow orange acidity. The fruit folds gracefully — silky and balanced.
- Dark: Bittersweet chocolate, roasted nuts, low acidity with a subtle spicy edge. Rich and smooth.
Small batch. Roasted to order.
Freshness Policy
Every bag is roasted within the last 14 days in small batches. Orders ship within 3 days of your purchase.
We will never ship out stale coffee. The Frontier demanded only the best, and so do we.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers but due to the nature of this products, we cannot accept returns.
If for any reason you are not satisfied, we invite you to reach out to our team for assistance, and we will evaluate every situation with care and consideration.
